Our Whiskies

The mighty Lagavulin Offerman 11 Year Old Charred Oak Cask - Lagavulin’s smokiest whisky yet.

A true Japanese whisky has finally landed. With vivid notes of fresh peach and white table grapes, and an explosion of wildflower honey to finish, this masterclass in quintessential Japanese whisky-making just won a Gold Medal and Best Japanese Blended Whisky at the World Whiskies Awards!

Loaded with salted caramel, warm Sherry notes, oily oranges and dark chocolate, get the first Ardnamurchan first-fill Oloroso hogshead single cask to be released in Australia, created exclusively for The Whisky Club by the biggest new players in Scotch.

In the works since the distillery's inception comes this incredible first release from Pōkeno, a debut not to be missed from the world’s new whisky hotspot. Tropical fruits, malt biscuits and creamed honey will sweep you off your feet in this exclusive 46% American oak double cask creation.

This 16-year-old Sherried single malt Scotch is big, full-bodied and lingering at 46.4% ABV, and ready to saturate your palate with lightly syruped figs, tropical fruit, moist ginger cake, and baked apple. And it's picked up a gold medal with 95 pts at the world’s most prestigious international drinks competition.

Glenmorangie’s first-ever collaboration on a single malt, and created exclusively for The Whisky Club. This gold-medal-winner scored an elite-level 95 points at the world’s most prestigious international drinks competition.

This is the long-awaited second edition in Highland Park’s multi-award-winning Cask Strength series and a rare chance to savour one of the world’s most sought-after single malts, uncut, straight from the cask and exquisitely Sherried.

An ultra-rare release from Islay cult legends Octomore. This is the world’s most heavily peated whisky fully matured in Oloroso Sherry butts, available in Australia only to Members of The Whisky Club.

Bottled at a full-bodied cask strength of 59.8% and fully matured in first-fill Pedro Ximénez & Oloroso Sherry casks, this is a Sherry Bomb of resounding depths. Batch 11 was the last instalment of this Club-favourite series to make it as Whisky of the Month.

A world-first from the world’s biggest single malt. The fifth edition in Glenfiddich’s cult Experimental Series brings us the first-ever Scotch matured in apple brandy liqueur casks. It’s delicious and it’s exclusive to the Club in Australia.

This is a connoisseur Johnnie Walker release at 55.8% ABV, made up of malts and grains from Johnnie Walker’s famous stable of distilleries and showcased in an intricately illustrated porcelain bottle. A rare commemorative bottling from the world’s most collectable brand.